Cabernet
Sauvignon
Our Cabernet Sauvignon is medium-bodied and rotary fermented to preserve the bright fruit flavors without any harsh tannins. Sweet flavors of cherry, cassis and fresh mint are balanced with a touch of oak.

White Zinfandel
Leaping Horse White Zinfandel, made in a fruit-forward, fresh style, has a subtle sweetness woven through a basket of berry flavors-strawberry and blueberry. Our Zinfandel grapes are grown is well-established vineyards producing intense flavors.

Shiraz
Leaping Horse Shiraz is the perfect blend of classic Australian-styled Shiraz that has been tamed with rotary fermented Cabernet Franc. It’s a sumptuous wine that’s loaded with dark juicy fruit and a peppery spice.

Merlot
Leaping Horse Merlot is rotary fermented extracting full fruit flavors without any herbaceousness or bitterness. This light to medium-bodied crowd-pleasing “fruit bomb” is loaded with flavors of blackberry and juicy plums.

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in-a-row!

Chardonnay
Our unoaked Leaping Horse Chardonnay uses the artisan “reductive” winemaking style to accentuate the fresh fruit flavors that occur naturally in Chardonnay grapes. Its tasty tropical fruit, pear and green apple flavors finish dry and crisp.